origin: Paso Robles, CA
price: $6/22oz
ABV: 9.5%
NSP: 10.3
website
I stand by my claim that Union Jack is one of my favorite go-to IPAs of all time, and needless to say I expect big things from Firestone's dry-hopped "double" IPA.
This is really an imperial IPA, though, folks. It's big, dry, slightly acidic, and the hop resins coat your tongue like a dog eating peanut butter.
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Like drinking hop-resin bombs on the Best Coast. |
Ultra West Coasty brah, and I'm giving it major props. They must use a metric fuckton of hops during the dry-hop stage, because this tastes super fresh.
Featured in the pic: tasty chimichurri from el Valle de Guadalupe. Hecka tasty yo!
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